Monday, December 31, 2012

Luxury Yacht Charter Esma Sultan Reminisces Ottoman History ...

One of the most wonderful times during a blue cruise charter are meal times - particularly dinner. After a fulfilling day of play and rest, it's time to wind down and really relax.

One of the most wonderful times during a blue cruise charter are meal times - particularly dinner. After a fulfilling day of play and rest, it's time to wind down and really relax.

One of the most wonderful times during a blue cruise charter are

meal times - particularly dinner. After a fulfilling day of play

and rest, it's time to wind down and really relax. The table in

the aft dining area is decorated with many of the tasty dishes

prepared by the cook or chef of fresh foods that are expected on

luxury gulet cruises. It's a time when everyone gathers for feast

and socializes about their full day of fun and activities,

possibly the plans and itinerary for the next day, and other

conversations, that bring the whole group together for a superb

time.

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These lovely menus are available usually in two selections. One

is a Standard Gulet menu, while the other offers a bit more

variety and called an Exclusive Gulet menu. Between the two

types of menus on board, guests can enjoy the variety in fresh

and savory Turkish cuisine.

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Ottoman Cuisine

Unique to many travelers to Turkey are the tastes from the

ancient world - the authentic tastes of Turkey, from the Ottoman

era. The dishes are rich and delicious, displaying all the

creativity of the chefs who make them. The Ottoman menu is a

complete culture in itself. There were more one cook back then in

the palaces.

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Each cook prepared daily meals belonging to several separate

classes. With two main kitchens in the palace; in addition to

these cooks were approximately 300 more cooks, referred to by

their specialties such as tatl?c? (sweet maker), bal?k?? (one who

prepared f?sh),hamurcu (who dealt with dough/baked goods).

Therefore the Ottoman menus are vast - even to this day.

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Now going back to Turkish gulet blue cruises, just about all the

chefs or cooks on board these elegantly crafted yachts generally

prepare a Standard or Exclusive menu. However, the Esma Sultan

features an Ottoman menu. The chef is brought on board for

cruises, where the guests have requested an Ottoman menu instead

of the other known ones. This concept on board was brought

forward by the owner who holds a great passion for excellent

hospitality and fine cuisine from the Ottoman era.

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For travelers who have made this choice in dining and dishes, and

for those who really wish to feel the presence of being in

Turkey, rather than taking a trip in order to indulge in these

fine tastes in Istanbul or elsewhere in Turkey; why not take this

rare opportunity normally not offered or found on other blue

cruises in Turkey.

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The luxury gulet charter Esma Sultan is 38 meters in length. She

provides 7 well designed and comfortable cabins to accommodate 14

special guests. The guest cabins comprise of one master, four

double cabins and two twin cabins. Each cabin is fitted with air

conditioning as well as en suites. Major ports the Esma Sultan

serves are Gocek, Fethiye, Marmaris and Bodrum. She is also fully

equipped to travel open seas and long distances as far as Croatia

and Cyprus.

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If you have an adoration for unique tastes and looking to

experience the authentic flavors of Turkey, booking a cruise on

board the Esma Sultan luxury yacht charter might just be the

complete cultural savoir-faire for your journey at sea in

Turkey.


Source: http://www.release-news.com/travel-a-leisure/302674-luxury-yacht-charter-esma-sultan-reminisces-ottoman-history.html

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